Sunday, October 5, 2008

Fried Tofu

Photobucket - Video and Image Hosting

This was pretty easy. I cut strips of garlic tofu steak and dipped them into the leftover batter from the fried seitan I made. I also cut these up and put them on a salad.

Look to my post for Seitan for the battering recipe.

To add a little more flavor to this, sprinkle your favorite seasonings on your tofu before battering.


erica said...

That looks amazing!

Monique a.k.a. Mo said...

Yowza! That looks good as hell!

Bex said...

and that my friends is a thing of beauty

Innochka said...

Everything is so pretty and delicious looking. Garlic tofu, battered - ogo... I drool!